I try to eat vegetables as much as possible, even I'm not vegetarian. I barely eat potatoes and I regret them. No sugar, only aspartame or fructose. Lots of fruits. Yogout 0 %, cheese 0-4 %, bread only in the morning, pasta only whole wheat. In other words, Montignac.
I don't like eggs either, but I try to eat at least once per week.
The only problem is I can stand salad any more. And I like fruit cakes. :redface:
I do exceptions, especially when I go to the restaurant or for special occasions.
Suffering a lot for all those plates I cannot taste them.